Healthy Recipes
Authored By:  Polly Pitchford, Full Spectrum Health™
A great picnic side dish.
Diet Types: Low Fat, Vegan, Vegetarian
Ingredients:
  • 1 pound green beans, trimmed, steamed to desired tenderness
  • 1 clove garlic, minced
  • 2 tablespoons Balsamic Vinegar
  • 1 teaspoon extra virgin olive oil
  • 1 teaspoon Tamari
  • 1 tomato, diced
  • 1/4 cup minced red onion
  • Serves: 4
    Cooking Time: Under 30 minutes
    Instructions:
    Toss all ingredients together in a large bowl while the beans are still warm. Marinate at least 30 minutes. Serve room temperature or chilled.

    Printable Version E-mail a Friend

    Mon 9 AM--6 PM
    Tue 9 AM--6 PM
    Wed 9 AM--6 PM
    Thu 9 AM--6 PM
    Fri 9 AM--4 PM
    Sat CLOSED
    Sun 11 AM--5 PM
    2150 N. 1st St. Hwy 395
    Hemiston, OR 97838
    (541) 567-0272
    (541) 567-3090 (fax)
    Email Our Store
    Driving Directions
    Alive & Well Online Coupons
    Natural Vitality